A labor and employment lawyer from South Carolina, William "Trey" Thomas III had no problem adjusting to the Northwest culture at McCormick & Schmick's Seafood Restaurants Inc. Much like the company's founders, Bill McCormick & Doug Schmick, Thomas grew up loving seafood and salty ocean air.
He moved to Los Angeles in 2000 to join Seyfarth Shaw LLP's labor and employment practice, and formed a relationship with the restaurateurs after winni... (continued)
Feb. 1, 2011
William "Trey" Thomas III
General Counsel and Vice President of Human Resources for McCormick & Schmick's Seafood Restaurants Inc. Portland, OR Size of Legal Department: 1.5 attorneys
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